KeXue Zhu: search on Z-Library

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1

Nutritional evaluation and antioxidant activity of sesame sprouts

Benguo Liu, Xiaona Guo, Kexue Zhu, Yang Liu

Journal:

Year:

2011

Language:

english

File:

PDF, 259 KB

english, 2011

2

Effect of simulated gastrointestinal digestion in vitro on the antioxidant activity, molecular weight and microstructure of polysaccharides from a tropical sea cucumber (Holothuria leucospilota)

Yuan, Yiqiong, Li, Chuan, Zheng, Qianwen, Wu, Jixiang, Zhu, Kexue, Shen, Xuanri, Cao, Jun

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 1.86 MB

english, 2018

3

Effect of extraction and isolation on physicochemical and functional properties of an underutilized seed protein: Gingerbread plum (Neocarya macrophylla)

Tidjani Amza, Issoufou Amadou, KeXue Zhu, HuiMing Zhou

Journal:

Food Research International

Year:

2011

Language:

english

File:

PDF, 531 KB

english, 2011

4

Magnetic nanoparticles combining teamed boronate affinity and surface imprinting for efficient selective recognition of glycoproteins under physiological pH

Zhu, Hengjia, Yao, Hang, Xia, Kexu, Liu, Jinxin, Yin, Xiulian, Zhang, Wenli, Pan, Jianming

Journal:

Chemical Engineering Journal

Year:

2018

Language:

english

File:

PDF, 2.29 MB

english, 2018

5

Effect of water activity (aw) and irradiation on the shelf-life of fresh noodles

Man Li, Kexue Zhu, Xu Guo, Wei Peng, Huiming Zhou

Journal:

Innovative Food Science & Emerging Technologies

Year:

2011

Language:

english

File:

PDF, 1.09 MB

english, 2011

6

Effects of High Hydrostatic Pressure on Some Functional and Nutritional Properties of Soy Protein Isolate for Infant Formula

Li, Huijing, Zhu, Kexue, Zhou, Huiming, Peng, Wei

Journal:

Journal of Agricultural and Food Chemistry

Year:

2011

Language:

english

File:

PDF, 2.65 MB

english, 2011

7

Comparative Study About Some Physical Properties,In vitroDigestibility and Immunoreactivity of Soybean Protein Isolate for Infant Formula

Li, Huijing, Zhu, Kexue, Zhou, Huiming, Peng, Wei, Guo, Xiaona

Journal:

Plant Foods for Human Nutrition

Year:

2013

Language:

english

File:

PDF, 301 KB

english, 2013

8

Comparative evaluation of the volatile profiles and taste properties of roasted coffee beans as affected by drying method and detected by electronic nose, electronic tongue, and HS-SPME-GC-MS

Dong, Wenjiang, Hu, Rongsuo, Long, Yuzhou, Li, Hehe, Zhang, Yanjun, Zhu, Kexue, Chu, Zhong

Journal:

Year:

2018

Language:

english

File:

PDF, 938 KB

english, 2018

9

In vitro hydrolysis and estimated glycemic index of jackfruit seed starch prepared by improved extrusion cooking technology

Zhang, Yutong, Zhang, Yanjun, Li, Bo, Wang, Xuefei, Xu, Fei, Zhu, Kexue, Tan, Lehe, Dong, Wenjiang, Chu, Zhong

Journal:

International Journal of Biological Macromolecules

Year:

2018

Language:

english

File:

PDF, 11.52 MB

english, 2018

10

EFFECTS OF DIFFERENT ADDITIVES ON RICE CAKE TEXTURE AND CAKE STALING

YING JI, KEXUE ZHU, ZHI-CHENG CHEN, HUIMING ZHOU, JIAXI MA, HAIFENG QIAN

Journal:

Journal of Texture Studies

Year:

2010

Language:

english

File:

PDF, 256 KB

english, 2010

11

Multifunctional BaMnLuGdF7: Yb/Er/Ho nanoparticles for in vivo tri-modal imaging

Xiang, Lijun, Liu, Gang, Kong, Lin, Zhang, Jie, Zhu, Xiajiao, Zhou, Hongping, Yang, Xingyuan, Deng, Kexue, Liu, Ying

Journal:

Optical Materials

Year:

2020

File:

PDF, 4.10 MB

2020

12

Optimization and identification of non-extractable polyphenols in the dietary fiber of jackfruit (Artocarpus heterophyllus Lam.) pulp released by alkaline, acid and enzymatic hydrolysis: Content, composition and antioxidant activities

Zhang, Xingjie, Zhu, Kexue, Xie, Jianhua, Chen, Yi, Tan, Lehe, Liu, Shuai, Dong, Ruihong, Zheng, Yuting, Yu, Qiang

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

File:

PDF, 1.67 MB

2020

13

Bidirectional Estrogen-Like Effects of Genistein on Murine Experimental Autoimmune Ovarian Disease

Ding, Qiao, Wang, Yuxiao, Li, Na, Zhu, Kexue, Hu, Jielun, Wang, Sunan, Zhu, Fan, Nie, Shaoping

Journal:

International Journal of Molecular Sciences

Year:

2016

Language:

english

File:

PDF, 1.50 MB

english, 2016

14

Effects of in vitro saliva, gastric and intestinal digestion on the chemical properties, antioxidant activity of polysaccharide from Artocarpus heterophyllus Lam. (Jackfruit) Pulp

Zhu, Kexue, Yao, Siwen, Zhang, Yanjun, Liu, Qibing, Xu, Fei, Wu, Gang, Dong, Wenjiang, Tan, Lehe

Journal:

Food Hydrocolloids

Year:

2018

Language:

english

File:

PDF, 1.59 MB

english, 2018

15

Evaluation of the impact of different drying methods on the phenolic compounds, antioxidant activity, and in vitro digestion of green coffee beans

Cheng, Ke, Dong, Wenjiang, Long, Yuzhou, Zhao, Jianping, Hu, Rongsuo, Zhang, Yanjun, Zhu, Kexue

Journal:

Food Science & Nutrition

Year:

2019

File:

PDF, 726 KB

2019

16

Antioxidant and free radical-scavenging activities of wheat germ protein hydrolysates (WGPH) prepared with alcalase

Kexue Zhu, Huiming Zhou, Haifeng Qian

Journal:

Process Biochemistry

Year:

2006

Language:

english

File:

PDF, 323 KB

english, 2006

17

High hydrostatic pressure reducing allergenicity of soy protein isolate for infant formula evaluated by ELISA and proteomics via Chinese soy-allergic children’s sera

Li, Huijing, Jia, Yingmin, Peng, Wei, Zhu, Kexue, Zhou, Huiming, Guo, Xiaona

Journal:

Year:

2018

Language:

english

File:

PDF, 1.53 MB

english, 2018

18

Evaluation of Hunter color values L, a, and b of mixed powder

Kerui Zhu, Philip John Kanu, Irakoze Pierre Claver, Xia Wang, Kexue Zhu, Haifeng Qian, Huiming Zhou

Journal:

Color Research & Application

Year:

2010

Language:

english

File:

PDF, 268 KB

english, 2010

19

Recent Progresses on the High Molecular Polymer of Lactobacillus Extracellular Polysaccharides

Xing, Yanxia, Zhu, He, Chang, Guifang, Yu, Kexue, Yue, Fengli

Journal:

IOP Conference Series Materials Science and Engineering

Year:

2019

File:

PDF, 781 KB

2019

20

The inhibition mechanism of the texture deterioration of tilapia fillets during partial freezing after treatment with polyphenols

Wei, Peiyu, Zhu, Kexue, Cao, Jun, Dong, Yue, Li, Mengzhe, Shen, Xuanri, Duan, Zhenhua, Li, Chuan

Journal:

Year:

2020

File:

PDF, 2.34 MB

2020

21

Physicochemical properties and in vitro antioxidant activities of polysaccharide from Artocarpus heterophyllus Lam. pulp

Zhu, Kexue, Zhang, Yanjun, Nie, Shaoping, Xu, Fei, He, Shuzhen, Gong, Deming, Wu, Gang, Tan, Lehe

Journal:

Carbohydrate Polymers

Year:

2016

Language:

english

File:

PDF, 586 KB

english, 2016

22

China’s Rare Earths Production Forecasting and Sustainable Development Policy Implications

Wang, Xibo, Yao, Mingtao, Li, Jiashuo, Zhang, Kexue, Zhu, He, Zheng, Minsi

Journal:

Year:

2017

Language:

english

File:

PDF, 1.15 MB

english, 2017

23

Effect of water activity and temperature on growth of Penicillium citreoviride and Penicillium citrinum on MiGao (rice cake)

Ji, Ying, Zhu, Kexue, Qian, Haifeng, Zhou, Huiming

Journal:

Canadian Journal of Microbiology

Year:

2007

Language:

english

File:

PDF, 376 KB

english, 2007

24

[ASME ASME Turbo Expo 2010: Power for Land, Sea, and Air - Glasgow, UK (June 14–18, 2010)] Volume 7: Turbomachinery, Parts A, B, and C - Study of Flow Control Using a Slotted Blade for a Compressor Airfoil at Low Reynolds Numbers

Zhou, Min, Zhu, Junqiang, Lu, Xingen, Ge, Zhihui, Yan, Kexue, Huang, Rong

Year:

2010

Language:

english

File:

PDF, 663 KB

english, 2010

25

Terahertz absorption of hydrogenated TiO 2 nanoparticles

Green, Michael A., Xu, Jilian, Liu, Hualong, Zhao, Jiayu, Li, Kexue, Liu, Lei, Qin, Hua, Zhu, Yiming, Shen, Dezhen, Chen, Xiaobo

Journal:

Materials Today Physics

Year:

2018

Language:

english

File:

PDF, 766 KB

english, 2018

26

Staling of cake prepared from rice flour and sticky rice flour

Ying Ji, Kexue Zhu, Haifeng Qian, Huiming Zhou

Journal:

Year:

2007

Language:

english

File:

PDF, 392 KB

english, 2007

27

Anti-Tumor Activity of a Novel Protein Obtained from Tartary Buckwheat

Guo, Xiaona, Zhu, Kexue, Zhang, Hui, Yao, Huiyuan

Journal:

International Journal of Molecular Sciences

Year:

2010

Language:

english

File:

PDF, 311 KB

english, 2010

28

Interaction of barley β-D-glucan with wheat starch: effect on the pasting and rheological properties

Li, Yuan, Zhu, Kexue, Guo, Xiaona, Peng, Wei, Zhou, Huiming

Journal:

International Journal of Biological Macromolecules

Year:

2016

Language:

english

File:

PDF, 925 KB

english, 2016

29

RETRACTED: Biologically active components and nutraceuticals in sesame and related products: a review and prospect

Philip John Kanu, Kerui Zhu, Jestina Baby Kanu, Huiming Zhou, Haifeng Qian, Kexue Zhu

Journal:

Trends in Food Science & Technology

Year:

2007

Language:

english

File:

PDF, 630 KB

english, 2007

30

Glycine Prevents Pressure Overload Induced Cardiac Hypertrophy Mediated by Glycine Receptor

Lu, Yan, Zhu, Xudong, Li, Jinjie, Fang, Ru, Wang, Zhuoyun, Zhang, Jing, Li, Kexue, Li, Xiaoyu, Bai, Hui, Yang, Qing, Ben, Jingjing, Zhang, Hanwen, Chen, Qi

Journal:

Biochemical Pharmacology

Year:

2016

Language:

english

File:

PDF, 5.27 MB

english, 2016

31

Effects of high hydrostatic pressure treatment on allergenicity and structural properties of soybean protein isolate for infant formula

Huijing Li, Kexue Zhu, Huiming Zhou, Wei Peng

Journal:

Year:

2012

Language:

english

File:

PDF, 304 KB

english, 2012

32

Antidiabetic and Pancreas-Protective Effects of Zinc Threoninate Chelate in Diabetic Rats may be Associated with its Antioxidative Stress Ability

Kexue Zhu, Shaoping Nie, Chuan Li, Jianqin Huang…

Journal:

Biological Trace Element Research

Year:

2013

Language:

english

File:

PDF, 328 KB

english, 2013

33

Effect of polysaccharide from Ganoderma atrum on the serum metabolites of type 2 diabetic rats

Zhu, Kexue, Nie, Shaoping, Gong, Deming, Xie, Mingyong

Journal:

Food Hydrocolloids

Year:

2014

Language:

english

File:

PDF, 850 KB

english, 2014

34

Retrogradation behavior of amylopectin extracted different jackfruit cultivars seeds in presence on the same amylose

Zhang, Yanjun, Zhang, Yutong, Li, Bo, Xu, Fei, Zhu, Kexue, Tan, Lehe, Wu, Gang, Dong, Wenjiang, Li, Shize

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2019

File:

PDF, 727 KB

2019

35

A newly identified polysaccharide from Ganoderma atrum attenuates hyperglycemia and hyperlipidemia

Zhu, Kexue, Nie, Shaoping, Li, Chuan, Lin, Suli, Xing, Mengmeng, Li, Wenjuan, Gong, Deming, Xie, Mingyong

Journal:

International Journal of Biological Macromolecules

Year:

2013

Language:

english

File:

PDF, 3.13 MB

english, 2013

36

ShouldKRASmutation still be used as a routine predictor of response to EGFR-TKIs in advanced non-small-cell lung cancer? A revaluation based on meta-analysis

Ying, Min, Zhu, Xiaoxia, Chen, Kexu, Sha, Zhou, Chen, Longhua

Journal:

Journal of Cancer Research and Clinical Oncology

Year:

2015

Language:

english

File:

PDF, 1.16 MB

english, 2015

37

Functionality, in Vitro Digestibility and Physicochemical Properties of Two Varieties of Defatted Foxtail Millet Protein Concentrates

Mohamed, Tabita Kamara, Zhu, Kexue, Issoufou, Amadou, Fatmata, Tarawalie, Zhou, Huiming

Journal:

International Journal of Molecular Sciences

Year:

2009

Language:

english

File:

PDF, 279 KB

english, 2009

38

Tunable circular dichroism of chiral metamaterial based on phase transition of vanadium dioxide (VO 2 )

Gao, Fan, Zhu, Junwen, Ma, Hongfeng, Li, Kexue, Yuan, Peicheng, Yan, Bo

Journal:

Materials Research Express

Year:

2020

File:

PDF, 706 KB

2020

39

Purification and Characterization of the Antitumor Protein from Chinese Tartary Buckwheat ( Fagopyrum tataricum Gaertn.) Water-Soluble Extracts

Guo, Xiaona, Zhu, Kexue, Zhang, Hui, Yao, Huiyuan

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 121 KB

english, 2007

40

Comparative study of four physical approaches about allergenicity of soybean protein isolate for infant formula

Li, Huijing, Zhu, Kexue, Zhou, Huiming, Peng, Wei, Guo, Xiaona

Journal:

Food and Agricultural Immunology

Year:

2016

Language:

english

File:

PDF, 2.11 MB

english, 2016

41

Metal Oxide Nanostructures-Based Gas Sensor for Ethylene Detection: A Review

Xing, Yanxia, Zhu, He, Chang, Guifang, Yu, Kexue, Yue, Fengli

Journal:

IOP Conference Series Materials Science and Engineering

Year:

2019

File:

PDF, 1.38 MB

2019

42

Supramolecular structure of Artocarpus heterophyllus Lam seed starch prepared by improved extrusion cooking technology and its relationship with in vitro digestibility

Li, Bo, Zhang, Yutong, Xu, Fei, Rafiullah Khan, Muhammad, Zhang, Yanjun, Huang, Chongxing, Zhu, Kexue, Tan, Lehe, Chu, Zhong, Liu, Aiqin

Journal:

Year:

2020

File:

PDF, 3.21 MB

2020

43

Chemical and flavor profile changes of cocoa beans ( Theobroma cacao L.) during primary fermentation

Fang, Yiming, Li, Rui, Chu, Zhong, Zhu, Kexue, Gu, Fenglin, Zhang, Yanjun

Journal:

Food Science & Nutrition

Year:

2020

File:

PDF, 996 KB

2020

44

Jackfruit starch: Composition, structure, functional properties, modifications and applications

Zhang, Yutong, Li, Bo, Xu, Fei, He, Shuzhen, Zhang, Yanjun, Sun, Lijun, Zhu, Kexue, Li, Shize, Wu, Gang, Tan, Lehe

Journal:

Trends in Food Science & Technology

Year:

2020

File:

PDF, 4.98 MB

2020

45

Potential hypoglycaemic effects of insoluble fibres isolated from foxtail millets [ Setaria italica (L.) P. Beauvois]

Bangoura, Mohamed Lamine, Nsor-Atindana, John, Zhu, Kexue, Tolno, Michel Bono, Zhou, Huiming, Wei, Peng

Journal:

International Journal of Food Science & Technology

Year:

2013

Language:

english

File:

PDF, 645 KB

english, 2013

46

Characterizations of high purity starches isolated from five different Jackfruit cultivars

Zhang, Yanjun, Zhu, Kexue, He, Shuzhen, Tan, Lehe, Kong, Xiangqi

Journal:

Food Hydrocolloids

Year:

2015

Language:

english

File:

PDF, 1.98 MB

english, 2015

47

Microbiological characteristics of cake prepared from rice flour and sticky rice flour

Ying Ji, Kexue Zhu, Haifeng Qian, Huiming Zhou

Journal:

Year:

2007

Language:

english

File:

PDF, 265 KB

english, 2007

48

Effect of ultrafine grinding on hydration and antioxidant properties of wheat bran dietary fiber

KeXue Zhu, Sheng Huang, Wei Peng, HaiFeng Qian, HuiMing Zhou

Journal:

Food Research International

Year:

2010

Language:

english

File:

PDF, 529 KB

english, 2010

49

The optimization of the fermentation process of wheat germ for flavonoids and two benzoquinones using EKF-ANN and NSGA-II

Zheng, Ziyi, Guo, Xiaona, Zhu, Kexue, Peng, Wei, Zhou, Huiming

Journal:

Year:

2016

Language:

english

File:

PDF, 852 KB

english, 2016

50

The digestion mechanism of jackfruit seed starch using improved extrusion cooking technology

Zhang, Yanjun, Zuo, Huiyu, Xu, Fei, Zhu, Kexue, Tan, Lehe, Dong, Wenjiang, Wu, Gang

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 7.31 MB

2020

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